more food! haha.... exams are around the corner, this 2 weeks... this sat its gonna be Asian Cooking practical exam, Wed Western cooking examination.... HAVE FUN! i random
I made bread!
Fricasse of Chicken, Vincy Carrot, Potato Daphinoise and Califlower something(i forgot)
Chicken Roulux with mashed potato, vegetable stew and tomato pronto
Lamb provancale with vegetable stew, mashed potato and garlic cream sauce
Seafood with Whitewine sauce.. YUM!